Kvas Oblomov Borodinsky

“I.I. Oblomov” pasteurized, filtered Borodino kvass is perfect for those who enjoy rich, savory flavors. The refined and enticing aroma of Borodino bread makes you want to drink every last drop.

Rye and barley malt are used to produce this kvass.

The kvass is brewed using modern equipment and a unique process. Pure artesian water is used in production. The kvass contains no artificial colors, flavors, or preservatives.

“I.I. Oblomov” Kvass—We honor tradition.

BREWED IN ACCORDANCE WITH GOST STANDARDS